Gordon Ramsay Biography Gordon James Ramsay born November 8, 1966 is a renowned British chef, restaurateur, television personality, and author. He founded his restaurant group, Gordon Ramsay Restaurants, in 1997, and it has earned a total of 17 Michelin stars, with 8 currently held. His flagship restaurant, Restaurant Gordon Ramsay in Chelsea, London, has maintained three Michelin stars since 2001 and is now overseen by Chef Matt Abé. Ramsay rose to fame through the British television miniseries Boiling Point in 1999 and has since become one of the most famous and influential chefs worldwide. Ramsay is known for his fiery temper, strict demeanor, and frequent use of profanity on television, where he delivers blunt, often harsh critiques, including insults and sarcastic remarks about contestants’ culinary skills.
Gordon Ramsay Biography
Born in Scotland and raised in Stratford-upon-Avon, England, Gordon Ramsay’s early ambitions were focused on football. However, an injury ended his hopes of a professional football career, prompting him to pursue a college course in hotel management. With his dedication and natural talent in the kitchen, Ramsay trained under some of the world’s top chefs, including Albert Roux and Marco Pierre White in London, as well as Guy Savoy and Joël Robuchon in France. In 1993, Ramsay became the head chef at Aubergine in London, where he earned two Michelin stars within just three years. At 31, in 1998, he opened his first fully owned restaurant, Restaurant Gordon Ramsay. The restaurant quickly earned three Michelin stars, cementing Ramsay’s reputation in the culinary world.
Gordon Ramsay Biography Details
| Born | Gordon James Ramsay
8 November 1966 (age 58) Johnstone, Renfrewshire, Scotland |
| Education | North Oxfordshire Technical College (Apprenticeship) |
| Spouse | Tana Hutcheson
(m. 1996) |
| Children | 6, including Tilly |
| Category | Singers Bio |
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About Gordon Ramsay
Gordon James Ramsay is a British celebrity chef, restaurateur, television presenter, and writer. His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been awarded 17 Michelin stars overall and currently holds eight.
- Born: 8 November 1966 (age 58 years), Johnstone, United Kingdom
- Children: Tilly Ramsay, Jack Scott Ramsay, Megan Ramsay, Holly Anna Ramsay
- Spouse: Tana Ramsay (m. 1996)
- Siblings: Ronnie Ramsay, Yvonne Ramsay, Diane Ramsay
- Parents: Helen Cosgrove, Gordon Ramsay Sr.
- Height: 88 m
Early Life
Gordon Ramsay was born in Johnstone, Scotland, on November 8, 1966, to Helen, a nurse, and Gordon Ramsay Sr., who worked as a swimming pool manager, welder, and shopkeeper. He has one older sister, one younger brother, and one younger sister. At the age of nine, Ramsay’s family relocated to England, where they settled in the Bishopton area near Stratford-upon-Avon. Ramsay has described his childhood as “hopelessly itinerant” due to frequent relocations caused by his father’s ambitions and failures.
Ramsay worked as a pot washer at a local Indian restaurant where his sister was employed as a waitress. He initially aspired to become a professional footballer and was selected for the under-14 football team at age 12, but his football career was cut short by injuries, including a serious knee injury that ended his dreams of playing professionally. At 16, Ramsay moved out of his family home and into an apartment in Banbury.
Early Cooking Career
Gordon Ramsay’s passion for cooking began in his teenage years. Rather than being remembered for his football career, which was cut short by a knee injury, Ramsay decided to focus on his culinary education at the age of 19. He enrolled at North Oxfordshire Technical College, sponsored by the Rotarians, to study hotel management, describing his decision to pursue catering as a “complete accident.” In the mid-1980s, Ramsay worked as a commis chef at Wroxton House Hotel, before moving on to run the kitchen and the 60-seat dining room at the Wickham Arms. However, he left the job after a personal scandal involving the owner’s wife. Afterward, Ramsay moved to London, where he worked in various restaurants before finding inspiration to train under renowned chef Marco Pierre White at Harveys.
How Did Gordon Ramsay Become Famous
Born in Stratford-upon-Avon, England, Ramsay initially dreamt of becoming a professional soccer player. However, a career-ending injury led him to pursue a passion for hospitality. After studying hotel management, he honed his cooking skills under top chefs such as Albert Roux and Marco Pierre White in London and Guy Savoy and Joël Robuchon in France. Ramsay became head chef of the Rossmore, later renamed Aubergine, where he earned two Michelin stars. By 1998, at 31, he opened his first restaurant, Restaurant Gordon Ramsay, in London, which earned three Michelin stars the same year. The documentary Boiling Point (1999) and its follow-up Beyond Boiling Point (2000) helped cement his status.
How Much Does Gordon Ramsay Make Annually
Ramsay’s annual earnings fluctuate based on his various ventures. In 2020, Forbes reported that he earned $70 million, following $63 million in 2019.
How Much Does Gordon Ramsay Make Per Episode?
Ramsay reportedly earns $225,000 per episode for his TV shows, both as a host and producer.
Does Gordon Ramsay Profit from the Restaurants He Helps?
Although Ramsay doesn’t earn from the businesses featured on Kitchen Nightmares, he still earns an estimated $225,000 per episode for his role.
What is the Revenue of Gordon Ramsay’s Restaurants?
Despite the impact of the COVID-19 pandemic, Ramsay’s restaurants earned approximately $96 million in 2022.
What is Gordon Ramsay’s Net Worth
Ramsay’s net worth is estimated at $220 million. His wealth stems from his successful restaurant empire, TV shows, cookbooks, and other ventures. Ramsay entered into a $100 million deal with Lion Capital to create Gordon Ramsay North America, a subsidiary of Gordon Ramsay Holdings. Although the COVID-19 pandemic altered initial plans for 100 U.S. restaurants by 2024, they aim for 75 by 2026. Beyond his restaurants and TV career, Ramsay has diversified his brand. He owns a wine label, has a partial stake in the HexClad cookware line, and launched a cooking school in the UK in 2021.
Conclusion
Here we have shared Gordon Ramsay Biography 2025, including his age, height, weight, net worth, salary, birth details, parents, and more. He is a world-renowned chef, restaurateur, and television personality known for his Michelin-starred restaurants and fiery persona. With a successful career spanning decades, Ramsay has built a culinary empire across multiple countries. His passion for food and dedication to excellence continue to inspire chefs worldwide.